Can polycystic kidney eat cherry blossom fruit
For patients with polycystic kidney disease, they can eat cherry blossoms. Patients with polycystic kidney disease usually pay attention to low-salt, low-fat, high-quality and low-protein diet, do not eat pickles, pickles, pickled products, and of course do not eat fried and greasy food. Patients can be encouraged to eat more fresh vegetables and fruits
admin Changed status to publish 02/14/2022